Leinenkugels Summer Shandy Extract & All Grain Recipe Clone (5 Gallon/19L)

 

Extract:

Boil

3.3lbs of Briess Wheat Liquid Extract

3.3lbs of Briess Pilsner Liquid Extract

1oz Hallertau 60 Minutes

4 packs of Unsweetened Lemon Kool Aid after 2 week Primary Fermnatation

Wyeast 3068 

 

All Grain:

5lbs Wheat Malt

4lbs Pilsner Malt

Mash at 155°F for 60 minutes

1oz Hallertau 60 Minutes

4 packs of Unsweetened Lemon Kool Aid after 2 week Primary Fermnatation

Wyeast 3068